February 1, 2013
Less artsy; but far more delicious than the post I reblogged last week (because this one’s actually real).

Less artsy; but far more delicious than the post I reblogged last week (because this one’s actually real).

4:31pm
(Notes: 1)
  
Filed under: Food Guacamole Home Cooking Avocado 
January 23, 2013
wellthatblowes: THIS THIS THIS Mmmm guac

wellthatblowes:

THIS THIS THIS

Mmmm guac

2:18am
(Notes: 1,683)
  
Filed under: Avocado Food Guacamole Reblog 
November 4, 2012
Alaska Roll - Salmon x Avocado I used this to taunt Joey on Friday. He responded with “Damn I need food.” [Previously]

Alaska Roll - Salmon x Avocado

I used this to taunt Joey on Friday. He responded with “Damn I need food.”

[Previously]

6:22pm
(Notes: 1)
  
Filed under: Sushi Salmon Rice Avocado Asian Food Cleveland 
November 1, 2012
Yellowtail Sashmi and Salmon & Avocado Roll at Sapporo Sushi in Downtown Cleveland, Ohio This, along with the Miso soup, was super legit. Free Green Tea, too. Thanks, Leah, for the suggestion.

Yellowtail Sashmi and Salmon & Avocado Roll at Sapporo Sushi in Downtown Cleveland, Ohio

This, along with the Miso soup, was super legit. Free Green Tea, too.

Thanks, Leah, for the suggestion.

Sapporo Sushi on Urbanspoon

10:20pm
(Notes: 11)
  
Filed under: Sushi Sashimi Salmon Tuna Food Asian Cleveland Downtown Cleveland Rice Avocado 
February 5, 2012
Rye toast topped with Avocado slices, Honey, Red Pepper Flake, cracked Black Pepper, and Kosher Salt I wish I could say I thought of this. (source)

Rye toast topped with Avocado slices, Honey, Red Pepper Flake, cracked Black Pepper, and Kosher Salt

I wish I could say I thought of this.

(source)

4:21pm
(Notes: 16)
  
Filed under: Toast Breakfast Avocado Pepper Honey Red Pepper Food Home Cooking 
October 19, 2011
"I suppose there are people who can pass up on free guacamole, but they’re either allergic to avocado or too joyless to live."

— Frank Bruni, in his memoir Born Round. I thought of you, Leah, and how much it sucks that you’re allergic to avocado. Wayy worse than tree nuts in my opinion; so I’m thankful.

10:02pm
(Notes: 1)
  
Filed under: Frank Bruni Food Quotes Avocado Guacamole Born Round 
October 9, 2011
bacon-world: bacon & avocado sushi If I was an itamae, this is the kind of sushi I’d make.

bacon-world:

bacon & avocado sushi

If I was an itamae, this is the kind of sushi I’d make.

12:56pm
(Notes: 950)
  
Filed under: asian avocado bacon food rice sushi reblog 
September 26, 2011
Honey Chipotle Chicken Taco with Lettuce, Tomato, and Avocado Inspiration drawn from Parkview Nite Club’s tacos (seen here). Now that I’m back in the country, and settled in Berea for the foreseeable future, I should be back to posting as usual.

Honey Chipotle Chicken Taco with Lettuce, Tomato, and Avocado

Inspiration drawn from Parkview Nite Club’s tacos (seen here).

Now that I’m back in the country, and settled in Berea for the foreseeable future, I should be back to posting as usual.

7:56pm
(Notes: 2)
  
Filed under: Tacos Mexican Chicken Cheese Tomatoes Avocado Food Home Cooking 
August 31, 2011
Bacon and Goat Cheese Guacamole Avocado, Thick-Cut Bacon, Goat Cheese, Onion, Cilantro, Lime Juice, Salt & Pepper This has to go down as one of the best things I’ve ever made. Hands down. Inspiration partially drawn from Momocho Mod Mex and Lopez Southwestern Kitchen. I really should be getting paid for this.

Bacon and Goat Cheese Guacamole

Avocado, Thick-Cut Bacon, Goat Cheese, Onion, Cilantro, Lime Juice, Salt & Pepper

This has to go down as one of the best things I’ve ever made. Hands down. Inspiration partially drawn from Momocho Mod Mex and Lopez Southwestern Kitchen.

I really should be getting paid for this.

7:46pm
(Notes: 9)
  
Filed under: Mexican Avocado Bacon Cheese Food Home Cooking 
August 20, 2011
Guacamole Sampler at Momocho Mod Mex in the Ohio City neighborhood of Cleveland, Ohio. From left to right: smoked trout/bacon/chile poblano; pineapple/jicama/chile habanero/mint; and blue crab/corn/chile chipotle

Guacamole Sampler at Momocho Mod Mex in the Ohio City neighborhood of Cleveland, Ohio.

From left to right: smoked trout/bacon/chile poblano; pineapple/jicama/chile habanero/mint; and blue crab/corn/chile chipotle

6:53pm
(Notes: 3)
  
Filed under: Avocado Bacon Cleveland Food Guacamole Mexican Ohio City Out To Eat Mexican Food 
July 19, 2011

Chicken Fajita with Peppers, Onions, Colby Jack Cheese, and Avocado Salsa

We couldn’t go out to eat every night of family vacation, so in addition to bringing two pans of Gentile’s lasagna; I made fajitas for the six of us one night.

The best part, by far, was my sister-in-law’s Avocado salsa (made with tomatoes, corn, black beans, and cilantro) that topped it all off.

And I thought it’d be funny to mock some of the classier food blogs on Tumblr who only post single bites of food. So there’s that. A perfect bite.

10:17pm
(Notes: 4)
  
Filed under: Home Cooking Chicken Mexican Peppers Onions Cheese Avocado Black Beans Corn Food Mexican Food 
July 15, 2011
California Roll at Ichiban Sushi in Bally’s; Las Vegas, Nevada

California Roll at Ichiban Sushi in Bally’s; Las Vegas, Nevada

Ichiban Sushi (Bally's) on Urbanspoon

7:15pm
(Notes: 3)
  
Filed under: Seafood Sushi Avocado Crab Asian Out To Eat Las Vegas Nevada Bally's Food Rice 
May 13, 2011
Florentine Eggs Benedict at First Watch in Crocker Park - Westlake, OH Most foods < Most foods + avocado This might be my second favorite breakfast/brunch dish after Pastrami (or Corned Beef) Hash.

Florentine Eggs Benedict at First Watch in Crocker Park - Westlake, OH

Most foods < Most foods + avocado

This might be my second favorite breakfast/brunch dish after Pastrami (or Corned Beef) Hash.

First Watch on Urbanspoon

1:02pm
Filed under: Avocado Breakfast Cleveland Eggs Food Potatoes Tomatoes Westlake Out To Eat 
April 19, 2011
Spring New York City Trip (Part I of V): Tuna and Avocado Hand Roll at New York Thai Grill &amp; Sushi Bar in Midtown; Manhattan, NY I wouldn&#8217;t really suggest this place for a serious meal; but it was a good, cheap start on my recent four day trip to the Big Apple. The restaurant was empty (never a good sign for 6pm), yet it still took us forever to get our food (which confirmed our doubts). To start out my meal, I ordered a small roll of sushi since it was only $4.95. That was about the only good decision that anyone in my group made, because the Pad Thai was tinted pink and everything else was pretty blah. Eventually my group and I actually ate at some really nice restaurants including the place featured in my next post: PJ Clarke&#8217;s at the World Financial Center.

Spring New York City Trip (Part I of V): Tuna and Avocado Hand Roll at New York Thai Grill & Sushi Bar in Midtown; Manhattan, NY

I wouldn’t really suggest this place for a serious meal; but it was a good, cheap start on my recent four day trip to the Big Apple. The restaurant was empty (never a good sign for 6pm), yet it still took us forever to get our food (which confirmed our doubts).

To start out my meal, I ordered a small roll of sushi since it was only $4.95. That was about the only good decision that anyone in my group made, because the Pad Thai was tinted pink and everything else was pretty blah.

Eventually my group and I actually ate at some really nice restaurants including the place featured in my next post: PJ Clarke’s at the World Financial Center.

New York Thai Grill & Sushi Bar on Urbanspoon

11:21pm
(Notes: 3)
  
Filed under: Avocado Food Manhattan Midtown NYC New York City Out To Eat Rice Seafood Sushi Asian 
December 22, 2010
The &#8220;Walk of Shame Breakfast Burrito&#8221; at Ted&#8217;s Bulletin; Washington, DC Having already stopped at McDonalds to acquire two small breakfast burritos to quell the morning hangover; when my family all met up for a formal brunch, I figured why not make it three burritos before noon? And I did. The burrito was filled with Sirloin steak, scrambled eggs, hash browns, and cheddar cheese. And while it was good, this meal wasn&#8217;t anything especially inspired. The service wasn&#8217;t as fast as you would prefer (or even&#8230; expect). But this dish had a fun name and made for a kick ass picture. Also, I love anything with a Southwestern tilt, so a green chile sauce-covered burrito with avocado slices was an total no-brainer.

The “Walk of Shame Breakfast Burrito” at Ted’s Bulletin; Washington, DC

Having already stopped at McDonalds to acquire two small breakfast burritos to quell the morning hangover; when my family all met up for a formal brunch, I figured why not make it three burritos before noon? And I did.

The burrito was filled with Sirloin steak, scrambled eggs, hash browns, and cheddar cheese. And while it was good, this meal wasn’t anything especially inspired. The service wasn’t as fast as you would prefer (or even… expect). But this dish had a fun name and made for a kick ass picture.

Also, I love anything with a Southwestern tilt, so a green chile sauce-covered burrito with avocado slices was an total no-brainer.

Ted's Bulletin on Urbanspoon

11:52pm
Filed under: avocado breakfast eggs out to eat washington dc food Mexican Food 
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